Traditional Japanese Sweets T-Shirt

Wagashi are traditional Japanese sweets. Wagashi are mainly eaten as part of Japanese cuisine and are enjoyed in various occasions, such as tea ceremony and seasonal events. These sweets are based on Japanese traditions and culture, such as materials, methods and designs, and vary according to the season and the occasion. Wagashi are generally made to fit Japanese four seasons, climate and events. They express the changing appearance, taste, and aroma of the seasons and culture of Japan. Recently, new styles of Japanese sweets that have been blended with Western sweets have also been introduced.