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Bio Hazard or Biohazard Sign Symbol Warning Orange Coffee Mug

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Classic Mug
+CA$1.90
+CA$3.80
+CA$11.40
+CA$19.00

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Style: Classic Mug

Give a made-to-order mug from Zazzle to someone special, or treat yourself to a design that brings you joy or makes you laugh. Create your own photo mug, shop our collection of the funniest joke mugs, personalize your mug with a monogram, or express yourself with one of our 10 million designs.

  • Available in 11-ounce or 15-ounce
  • Dimensions:
    • 11-ounce: 3.2” D x 3.8” H
    • 15-ounce: 3.4” D x 4.5” H
  • Microwave and dishwasher safe
  • Use caution when removing the mug from the microwave. Use a pot holder or glove as necessary if it is too hot to the touch. Do not microwave an empty mug
  • Strong, ceramic construction
  • Meets FDA requirements for food and beverage safety
  • Printed on demand in Reno, NV
  • Do not overfill and be careful with hot liquids that may scald
  • Keep out of reach of children when filled with hot liquid

About This Design

Bio Hazard or Biohazard Sign Symbol Warning Orange Coffee Mug

Bio Hazard or Biohazard Sign Symbol Warning Orange Coffee Mug

This can include medical waste or samples of a microorganism, virus or toxin (from a biological source) that can impact human health. It can also include substances harmful to animals. The term and its associated symbol is generally used as a warning, so that those potentially exposed to the substances will know to take precautions. There is also a biohazard HCS/Workplace Hazardous Materials Information System (WHMIS) logo which utilizes the same symbol. The United States' Centres for Disease Control and Prevention (CDC) categorizes various diseases in levels of biohazard, Level 1 being minimum risk and Level 4 being extreme risk. * Biohazard Level 1: Bacteria and viruses including Bacillus subtilis, canine hepatitis, Escherichia coli, varicella (chicken pox), as well as some cell cultures and non-infectious bacteria. At this level precautions against the biohazardous materials in question are minimal, most likely involving gloves and some sort of facial protection. Usually, contaminated materials are left in open (but separately indicated) trash receptacles. Decontamination procedures for this level are similar in most respects to modern precautions against everyday viruses (i.e.: washing one's hands with anti-bacterial soap, washing all exposed surfaces of the lab with disinfectants, etc). In a lab environment, all materials used for cell and/or bacteria cultures are decontaminated via autoclave. * Biohazard Level 2: Bacteria and viruses that cause only mild disease to humans, or are difficult to contract via aerosol in a lab setting, such as hepatitis A, B, and C, influenza A, Lyme disease, salmonella, mumps, measles, scrapie, and HIV. "Routine diagnostic work with clinical specimens can be done safely at Biosafety Level 2, using Biosafety Level 2 practices and procedures. Research work (including co-cultivation, virus replication studies, or manipulations involving concentrated virus) can be done in a BSL-2 facility, using BSL-3 practices and procedures. Virus production activities, including virus concentrations, require a BSL-3 facility and use of BSL-3 practices and procedures", see Recommended Biosafety Levels for Infectious Agents. * Biohazard Level 3: Bacteria and viruses that can cause severe to fatal disease in humans, but for which vaccines or other treatments exist, such as anthrax, West Nile virus, Venezuelan equine encephalitis, SARS virus, variola virus (smallpox), tuberculosis, typhus, Rift Valley fever, Rocky Mountain spotted fever, yellow fever, and malaria. Among parasites Plasmodium falciparum, which causes Malaria, and Trypanosoma cruzi, which causes trypanosomiasis, also come under this level. * Biohazard Level 4: Viruses and bacteria that cause severe to fatal disease in humans, and for which vaccines or other treatments are not available, such as Bolivian and Argentine hemorrhagic fevers, H5N1(bird flu), dengue fever, Marburg virus, Ebola virus, hantaviruses, Lassa fever, Crimean-Congo hemorrhagic fever, Y. pestis, and other hemorrhagic diseases. When dealing with biological hazards at this level the use of a Hazmat suit and a self-contained oxygen supply is mandatory. The entrance and exit of a Level Four biolab will contain multiple showers, a vacuum room, an ultraviolet light room, autonomous detection system, and other safety precautions designed to destroy all traces of the biohazard. Multiple airlocks are employed and are electronically secured to prevent both doors opening at the same time. All air and water service going to and coming from a Biosafety Level 4 lab will undergo similar decontamination procedures to eliminate the possibility of an accidental release.

Customer Reviews

4.8 out of 5 stars rating22.2K Total Reviews
19596 total 5-star reviews1895 total 4-star reviews323 total 3-star reviews140 total 2-star reviews203 total 1-star reviews
22,157 Reviews
Reviews for similar products
1 out of 5 stars rating
By Keira B.August 7, 2025Verified Purchase
Classic Mug, 325 ml
I was originally happy about my purchase and Nana loved the gift. HOWEVER, the description specifically says that these are microwave and dishwasher safe, BUT the first time Nana put this mug in the dishwasher it was destroyed. Not impressed..
5 out of 5 stars rating
By Courtney V.December 17, 2020Verified Purchase
Classic Mug, 325 ml
Zazzle Reviewer Program
Nana is going to love this gift from her granddaughter! Good quality mug. Photos turned out good, colours are true as expected!
5 out of 5 stars rating
By Zoe J.February 4, 2018Verified Purchase
Zazzle Reviewer Program
I am very satisfied with the quality of this product. The printing of the image on the mug was absolutely perfect and the quality of the mug itself was very good as well. I would recommend this product to anyone. I am very pleased with how the printing on the mug turned out. The image was clear, not blurry at all, and easy to see. I would recommend this product to anyone.
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Product ID: 168038378124240029
Designed on 2009-08-10, 11:22 PM
Rating: G